~Ingredients

1 cup fresh grapes, chopped into halves
1 cup fresh strawberries, sliced into four
1 cup fresh peaches, finely chopped
1/2 cup brown sugar
2 cups low-fat yogurt

~Method

Mix grapes, strawberries, and peaches. Mix gently. Sprinkle brown sugar over fruit. Top with yogurt. Cover and refrigerate for about 2 hours. Gently stir fruit to mix it and serve in pudding/ice cream bowls. This makes three servings.