Ingredients:

* Oil to fry
* Salt to taste
* 1 cup of Besan
* 2 Onions, chopped
* ½ tsp Red Chilli powder
* 2 Green Chilli, chopped
* A pinch of Baking powder


Method:

1. Mix the ingredients with just enough water.
2. Heat oil in a thick bottom pan and when the oil is hot take a handful of the dough and drop small lumps of it in the oil and fry till golden brown.
3. Serve with chutney.



Tip: To avoid apple slices turning brown brush the apple slices with lemon juice.