A bit of peppermint turns this creamy chocolate drink into a Christmas treat. Garnish it with whipped cream and chocolate shavings for extra flair. This Recipe is excellent for gift giving. Simply make the recipe, package in jars and use a festive ribbon to attach a decorative label with preparation instructions.

Santa's Cocoa Mix

8 cups powdered milk
1 (16-ounce) package instant cocoa
1 1/2 cups powdered sugar
10-ounces powdered non-dairy creamer
8-ounces miniature marshmallows
6-ounces finely crushed peppermint candy

1. Combine powdered milk, cocoa, powdered sugar, creamer, marshmallows and peppermint candy; mix well. Store in an airtight container.

RECIPE TO ATTACH:
For each serving, mix 1/3 to 1/2 cup of mix with 1 cup boiling water; mix well.

Makes 10 servings.